Lunch Menu

(Mon-Fri 11 am - 2.30 pm)

Served with Salad (Dine-in Only)

L1. Panang Curry (Lunch)

$9.95

Choice of meat in panang curry and coconut milk. Served with jasmine rice.

L2. Red Curry (Lunch)

$9.95

Spicy red curry with coconut milk, bamboo and fresh basil. Served with jasmine rice.

L3. Green Curry (Lunch)

$9.95

Spicy green curry with coconut milk, green peas and fresh basil. Served with jasmine rice.

L4. Pad Cashew Nuts (Lunch)

$8.95

Sauteed with celery, carrots and bamboo, topped with cashew nuts. Served with jasmine rice.

L5. Pad Chili Thai Basil (Lunch)

$9.95

Sauteed with hot peppers, garlic sauce and fresh basil. Served with jasmine rice.

L6. Fried Rice (Lunch)

$9.95

Thai style fried rice with eggs, onions and your choice of meat.

L7. Pad Thai (Lunch)

$9.95

Rice noodle stir-fried with your choice of meat, bean sprout, eggs, bean curd and green onions. Topped with crushed peanut and lime on the side.

L8. Pad See Ew (Lunch)

$9.95

Fresh rice noodles stir-fried in a sweet soy sauce, eggs, broccoli and choice of meat.

L9. Pad Kee Maow (Lunch)

$9.95

Fresh rice noodles stir-fried with vegetables and choice of meat in spicy basil sauce.

L10. Laad Nar (Lunch)

$9.95

Stir-fried fresh noodles topped with a delicious gravy, broccoli and choice of meat.

L11. Beef Noodle Soup (Lunch)

$11.95

A combination for stewed and fresh beef, bean sprout in a flavorful beef broth with your choice of rice or egg noodles.

L12. Duck Noodle Soup (Lunch)

$15.95

Duck soup with stewed duck and bean sprouts, served with your choice of rice or egg noodles.

L13. Pork Noodle Soup (Lunch)

$11.95

A clear pork based broth with roast pork, fish cake, served with choice of rice or egg noodles.

L14. Combination Noodle Soup (Lunch)

$16.95

Mixed seafood with roast pork and fresh bean sprouts in a wonderful clear broth, your choice of rice or egg noodles.

L15. Curry Noodle Soup (Lunch)

$12.95

Grilled chicken, fried tofu, bean sprout and boiled egg in curry broth.

L16. Wonton Soup (Lunch)

$12.95

Chicken wonton, carrot and bean sprout in chicken broth.

Appetizers

A1. Chicken Sate

$7.95

Grilled chicken marinated with Thai herbs and coconut milk. Served with peanut sauce and cucumber salad. (5 skewers)

A1. Pork Sate

$7.95

Grilled pork marinated with Thai herbs and coconut milk. Served with peanut sauce and cucumber salad. (5 skewers)

A2. Curry Puff

$7.95

Golden crispy fried pastry shell stuffed with ground chicken, onions, potatoes and yellow curry. Served with cucumber salad. (3 pieces)

A3. Steamed Dumpling

$7.95

Steamed dumplings with ground pork, shrimp, and water chestnuts, topped with fried garlic and served with a sweet soy sauce. (4 pieces)

A4. Shrimp Rolls

$7.95

Marinated shrimp wrapped in a pastry shell and fried to a golden crisp. Served with a sweet sauce. (5 pieces)

A5. Veggies Spring Roll

$6.50

Thai-style egg rolls: Cabbage, carrot, bean thread noodles and onion wrapped in a pastry shell and fried to a golden crisp. Served with a sweet sauce. 4 Rolls.

A5. Chicken Spring Roll

$7.95

Thai-style egg rolls: Chicien, Cabbage, carrot, bean thread noodles and onion wrapped in a pastry shell and fried to a golden crisp. Served with a sweet sauce. 4 Rolls.

A6. Fried Tofu & Veggies Tempura

$7.95

Fresh tofu fried to a golden crisp and served with a sweet sauce and peanuts.

A7. Mee Krob Tofu

$10.95

Crispy, caramelized noodles with tofu, stir-fried with eggs in a sweet and sour sauce, topped with bean sprouts, green onions, carrots and cilantro.

A8. Crab Wonton

$6.95

Crispy wonton filled with imitation crab meat, cream cheese and scallion. Served with a sweet sauce. (4 pcs)

A9. Fresh Basil Rolls

$6.95

Crab stick or tofu mixed green, cucumber, carrot and basil leaves served with house special dipping sauce and peanuts.

A10. Thai Palace Wonton

$7.95

Chicken, carrots and scallions wrapped with wonton sheet, steamed and topped with curry sauce.

A11. Crispy Calamari

$8.95

Deep fried calamari served with sweet sauce.

A12. Edamame

$5.95

Steamed young soy bean and sprinkled with pink salt.

A13. Thai Palace Sampler

$14.95

Veggies spring rolls (2), Shrimp rolls (2) Fried wonton (2), Curry puff (2)

Yum (Salads)

Y1. Yum Woon Sen

$10.95

Spicy bean thread noodles, mixed with large shrimp, hot peppers, black mushrooms and lime juice.

Y2. Papaya Salad

$8.95

Shredded green papaya, carrots, tomatoes, chili peppers, lime juice and peanut.

Y3. Yum Nur (Beef Salad)

$10.95

Sliced grilled beef mixed with hot pepper, cucumber, lime juice and onions

Y4. Yum Tofu

$9.95

Fried tofu mixed with carrot, celery, red onion,chili peppers and lime juice.

Y5. Yum Talay

$15.95

Assorted seafood mixed with lime juice, hot pepper, red onion and special spicy sauce.

Y6. Yum Crispy Duck

$12.95

Crispy duck mixed with hot pepper, red onions, celery, kaffir leaf and carrots in a special spicy sauce.

Y7. Larb

$10.95

Spicy ground beef or chicken mixed with chili, Bermuda onions, roasted ground rice and lime juice. Served with cabbage and green leaf lettuce.

Y8. Nam Sod

$10.95

Choice of ground chicken or pork or beef, mixed with chili, red onions, scallions, ginger and lime juice topped with peanuts

Y9. House Salad

$6.95

Mixed green, cucumbers, tomatoes, red onions and carrots with choice of ginger dressing or peanut dressing

Soups

S1. Glass Noodles Soup

$10.95

Choice of tofu or ground pork, bean thread noodles, mushrooms and green onions in a chicken broth soup.

S2. Tofu Soup

$10.95

Tofu, mushrooms, Napa cabbage and green onions in a clear soup.

S3. Tom Yum Soup

$10.95

Hot and sour soup with chicken, tofu or shrimp, mushrooms, lemongrass, Kaffir leaf, lime juice and hot pepper.

S4. Tom Kha Soup

$11.95

Spicy soup in coconut milk with chicken, tofu or shrimp, Galanga, mushroom, lemongrass, Kaffir leaf, lime juice and hot pepper.

S5. Wonton Soup

$12.95

Chicken wonton, carrot and bean sprout in chicken broth

S6. Tom Kar Talay (Hot Pot)

$16.95

Spicy seafood combination soup simmered in coconut milk, galanga, lemongrass, Kaffir leaf, lime juice and hot pepper in a hot pot.

S7. Poe Tak (Hot Pot)

$16.95

Spicy seafood combination soup simmered in chili paste, galanga, lemongrass, Kaffir leaf, lime juice and hot pepper, served in a hot pot.

Curry

C1. Panang Curry

$13.95

Panang curry paste, peanut butter, and coconut milk.

C2. Red Curry

$13.95

Red curry paste, bamboo, Thai basil and coconut milk.

C3. Green Curry

$13.95

Green curry paste, green peas, Thai basil and coconut milk.

C4. Massaman Curry

$13.95

Massaman curry paste, potatoes, tomatoes, onions, cashew nuts and coconut milk.

C5. Jungle Curry (Gang Pa)

$13.95

Hot and spicy red curry paste and mixed vegetables.

C6. Yellow Curry (Gaeng Karee)

$13.95

Karee curry paste, potatoes, onions and coconut milk.

Best Menus

HOUSE SPECIALITIES

H1. Gai Yang

$18.95

Grilled chicken marinated in special Thai herbs and served with a spicy sweet sauce.

H2. Gai Siam

$15.95

Fried pieces of chicken breast topped with a sweet and sour chili sauce.

H3. Bangkok Duck

$20.95

Crispy deboned duck topped with a sweet and sour chili sauce.

H4. Thai Palace Duck

$20.95

Crispy deboned duck topped with baby corn, carrots, mushroom and snow peas in a gravy sauce.

H5. Gaeng Ped Duck

$20.95

Crispy deboned duck cooked in red curry paste, coconut milk, tomatoes, green peas and pineapple.

H6. Chu Chee Fish

$18.95

Fried catfish filet topped with Chu Chee curry sauce.

H7. Pad Cha

$18.95

Fried catfish filet topped with mushrooms, bamboo, green beans and carrots in a spicy basil sauce.

H8. Soft Shell Crab

$20.95

Crispy fried soft-shell crab topped with a choice of spicy chili garlic sauce or ginger tamarind sauce.

H10. Fried Fish Filet

$18.95

Fried tilapia filet topped with choice of spicy chili garlic sauce or ginger tamarind sauce.

H11. Pad Roum Talay

$21.95

Stir-fried seafood combination and mixed vegetables in a special house sauce.

H12. Crying Tiger

$19.95

Grilled steak (10 oz. NY strip) seasoned with traditional Thai herbs. Served with a Thai dripping sauce of garlic, pepper and soy sauce.

H13. Lime & Lemon Fish

$16.95

Mixed green topped with deep fried fish filet. Served with lime and lemon creamy dressing.

H14. Hot & Sour Curry (Gaeng Som)

$19.95

Sour tamarind curry paste and mixed veggies with shrimp or tilapia

H15. Khao Soi

$17.95

Choice of fried chicken breast or fried fish filet with egg noodles in a Chef’s special red curry topped with red onions, scallions and pickled radish

Noodles & Fried Rice

N1. Pad Thai

$13.95

Rice noodles stir-fried with bean sprouts, egg, beancurd, green onions and choice of meat topped with peanuts.

N2. Pad See Ew

$13.95

Soft flat rice noodles stir-fried in a sweet soy sauce, egg, broccoli and choice of meat.

N3. Pad Kee Maow

$13.95

Soft flat rice noodles stir-fried with a spicy basil sauce, mixed vegetables and choice to meat.

N4. Pad Woon Sen

$13.95

Stir-fried bean thread noodles, egg, celery, cabbage, carrots, onions and choice of meat.

N5. Thai Palace Noodles

$13.95

Wheat noodles stir-fried with eggs, carrots, cabbages and broccoli.

R1. Fried Rice

$12.95

Jasmine rice stir-fried with egg, onions and choice meat.

R2. Basil Fried Rice

$13.95

Jasmine rice stir-fried with choice of meat, hot pepper, garlic and basil sauce.

R3. Pineapple Fried Rice

$13.95

Jasmine rice stir fried with curry powder, eggs, raisin, carrot, green peas, onion, pineapple and cashew nuts.

R4. Tom Yum Fried Rice

$13.95

Jasmine rice stir fried with chili, lemongrass, onion and tomatoes in spicy tom yum sauce.

Entrees

E1. Pad Mixed Vegetables

$13.95

Choice of protein stir-fried with mixed vegetables in brown sauce.

E2. Pad Prik

$13.95

Choice of protein stir-fried with chili, garlic, onions, scallions and bell peppers.

E3. Pad Broccoli

$13.95

Choice of protein stir-fried with broccoli and oyster sauce.

E4. Pad Cashew Nuts

$13.95

Choice of protein stir-fried with celery, carrots, bamboo shoots and cashew nuts.

E5. Pad Sweet & Sour

$13.95

Choice of protein stir-fried with onions, scallions, carrots, cucumbers, tomatoes and pineapple.

E6. Pad Ginger

$13.95

Choice of protein stir-fried with black mushrooms, onions, scallions and ginger.

E7. Pad Spicy Green Beans

$13.95

Choice of protein stir-fried with green beans in a spicy red curry sauce.

E8. Pad Eggplants

$13.95

Choice of protein stir-fried with chili, garlic, bell peppers, Thai basils and eggplants.

E9. Pad Chili Thai Basil

$13.95

Choice of protein stir-fried with chili, garlic, bell peppers and Thai basils.

E10. Pad Mushroom & Oyster Sauce

$13.95

Choice of protein stir-fried with onion, scallions and straw mushrooms in oyster sauce.

E11. Pad Garlic & Black Pepper

$13.95

Choice of protein stir-fried with garlic and black peeper in brown sauce.

E12. Rama Plate

$13.95

Steamed chicken or fried tofu topped with peanut sauce and crushed peanuts.

E13. Pad Curry Powder

$14.95

Choice of protein stir-fried with bell peppers, onions, scallions in creamy egg yolk yellow curry sauce.

Desserts & Drinks

Sweet Sticky Rice with Mango

$6.95

Sweet sticky rice with mango.

D4. Sticky Rice with Custard

$6.50

Sweet coconut sticky rice infused with coconut milk and topped with homemade Thai custard.

Thai Custard

$4.95

Thai style custard made with palm sugar, coconut milk, taro and eggs.

Fried Banana

$5.95

Banana wrapped in a pastry shell and fried to a golden crisp topped with honey and sesame seeds.

Coconut Cake

$6.95

Thai Coffee Affogato

$5.95

Thai Iced Coffee (O-Lieng)

$3.95

Thai iced coffee, served with or without cream.

Thai Iced Tea (Cha-Yen)

$3.95

Thai iced tea, served with or without cream.

Soda (Can)

$1.95

Coke, Diet Coke, Coke Zero, Sprite